Sinfully Rich Chocolate Truffles Recipe

Sinfully Rich Chocolate Truffles
Contributed by Cindy Chandler

¼ C Heavy Whipping Cream

8 oz Semi-Sweet Chocolate chips

6 T Unsalted Butter

1/3 C Unsweetened Cocoa

Directions

Bring cream to a simmer. Remove from heat and stir in chocolate and butter.  Place in a double boiler and stir until the chocolate is melted. Pour into a shallow bowl and refrigerate at least 2 hours. Take small amounts and roll into balls and roll into either powdered sugar or cocoa powder. These are very rich and decadent!

Best Ever Hot Cocoa Mix Recipe

Best-Ever Hot Cocoa Mix
Makes about 20 servings

Contributed by Cook's Country

3 cups nonfat dry milk

2 cups confectioners' sugar

1 1/2 cups Dutch-processed cocoa powder

1 1/2 cups white chocolate chips

1/4 teaspoon salt

Directions

Combine ingredients in large bowl. Working in two batches, pulse ingredients in food processor until chocolate is finely ground. Store in airtight container for up to 3 months. To make hot cocoa, stir 1/3 cup of this mix into 1 cup of hot milk. Top with whipped cream or mini marshmallows.